Íæż½ã½ã

Top chef takes on Cornish farm to create true farm-to-fork experience

With a passion for food, chef Dan Cox decided to take the supply chain into his own hands. Ruth Wills finds out more.

clock • 7 min read
Top chef takes on Cornish farm to create true farm-to-fork experience

Growing up in London, chef Dan Cox never imagined he might one day be a farmer in Cornwall. But over time, he has combined two things he is passionate about - sustainable farming and food. The journey...

To continue reading this article...

Join Íæż½ã½ã

  • Íæż½ã½ã is the ultimate resource for farmers, providing unparalleled coverage of the key issues and trends affecting the agricultural industry.
  • Real-Time Updates: Get the latest news and analysis on what's happening in the agricultural sector right now. From market trends to technological advancements.
  • Expert Insights for Smart Decision Making: We provide in-depth articles and features designed to help you navigate the ever-changing agricultural landscape. From crop management techniques to livestock breeding strategies, our goal is to arm you with the tools you need for profitable farming.
  • Join the Íæż½ã½ã community today and unlock a world of knowledge and opportunities for your agricultural business. We are dedicated to supporting farmers like you, and our mission is to empower you with the information and resources needed to thrive.

Register now Become a member

 

Already a member?

Login

2019, JCB 18-Z1 MINI EXCAVATOR

£±Ê°¿´¡

2008 TEAGLE SUPER-TED 160 CONDITIONER

£±Ê°¿´¡

BRAND NEW EXCAVATORS

£±Ê°¿´¡

More on Farm Life

Pygmy goats, pigs and pumpkins – multiple enterprises vital to success of new entrants

Pygmy goats, pigs and pumpkins – multiple enterprises vital to success of new entrants

Positivity is key to the approach taken by Matt Brooks and Laura Pollock as they take their first steps on the farming ladder in Monmouthshire

clock 16 January 2025 • 7 min read
National Trust celebrates 130 years

National Trust celebrates 130 years

The organisation has launched a new 10-year strategy to ‘ramp up' its efforts to address the climate and nature crises

Rachael Brown
clock 13 January 2025 • 1 min read
Octogenarian butcher celebrates 70th year in trade - and social media loves it

Octogenarian butcher celebrates 70th year in trade - and social media loves it

Northumberland master butcher Alan Green has just celebrated his 70th Christmas providing delicious red meat to his customers in Northumberland

clock 12 January 2025 • 2 min read