
Sam and Claire Beaumont
Long practiced in Canada and North America, bale grazing has significant cost and labour-saving advantages. It frees up shed space and reduces the arduous and expensive job of mucking out in spring...
Sam and Claire Beaumont
Long practiced in Canada and North America, bale grazing has significant cost and labour-saving advantages. It frees up shed space and reduces the arduous and expensive job of mucking out in spring...
Great British Beef Week is in its 15th year and puts beef farmers in the spotlight
In a brand-new video series, ÍæÅ¼½ã½ã will be following young farmer Charles Hancocks from lambing time through to sale day for a behind-the-scenes look at what goes into producing the North of England Mule
Cumbrian dairy farmers Stephen and Mike Little have been growing maize in challenging conditions for more than 20 years with yields of over 60t/ha freshweight achieved