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Serious about making more milk from forage? If you still have last season’s silage analysis reports, they offer a goldmine of tips for making better silage.

Wormer resistance is posing a threat to profitable production, but there are steps farmers can take now which will improve the sustainability of worm control and safeguard the future of cattle production.

A well-known Exmoor farmer has spoken out about his story of dealing with mounting pressures on his farm while battling colon cancer.

A new short film featuring two farmers openly discussing their experiences of mental ill-health and how they reached out for help has launched this week.

Most calf and lamb losses occur in the first seven days after birth, according to new research as part of a Britain-wide study.

Brexit and new policy framework discissions have created an opportunity to take a fresh look at the national ambition for animal health and welfare and how it can deliver for farmers, says Nuffield scholar Dr Grace O’Gorman.

With the farming industry braced for change in 2021, farm management software experts AgriWebb asked industry leaders their advice for farmers this year

Exceptional feed efficiency and fertility drive the success of one family dairy farm on the edge of the Peak District.

Dairy farming is too often a marginal business, so there is a need to drive profitability, and genetics is a great place to start.

Identifying the elite females in a herd through genomic testing will increase efficiency and sustainability while improving profitability.