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The NFU has launched a Save our Spuds campaign, but the issues facing UK growers are echoed around the world

Dan Hawes grew up on an arable farm in Suffolk and now produces strawberry and raspberry plants for the UK fruit market with Blaise Plants, sister company to Hugh Lowe Farms, Kent. The business grows outside, under tunnels and in glasshouses and produces more than four million plants a year. The arable side includes environmental schemes, with a mix of wheat, oilseed rape, beans and barley crops.

With the recent announcement of its ‘Farming for Nature’ programme, Íæż½ã½ã's chief reporter Rachael Brown spoke to Waitrose’s Jake Pickering about the retailer’s relationship with farmers

Joining the Agritechnica previewed CR11, the comparatively smaller CR10 made its global debut at Cereals 2024.

Having amassed close to two centuries-worth of data, the Broadbalk experiment continues to reveal new insights and findings relevant to modern agriculture

This week from Íæż½ã½ã's editor Olivia Midgley

Cambridgeshire brothers Mat and Lloyd Smith are taking bold steps to safeguard a sustainable future for their family's fenland arable farm. Teresa Rush reports

Over the last few months, the digital passport leadership group has been working on proposals for a digital combinable crops passport to replace the current paper passport

Olly Harrison, Martin Williams and John Branson baked the loaf of bread which weighs over 2,000kg

Jack Scott knew agriculture was for him after attending an Open Farm Sunday event at Nonington Farms