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In the second of a three-part series looking at winter wheat, the Crop Doctors visit Herefordshire

It is estimated the dairy industry will need to spend £3.9 billion over the next 10 years to improve its climate resilience, which he said worked out at around £500,000 for each farm – or an additional 2.4 pence per litre

Union says Government must take tough decisions if it is going to stand by its farmers

Good colostrum management and cleanliness of calf housing and equipment is key to managing cryptosporidiosis infections on-farm

Avian influenza remains a hot topic within the poultry sector, as cases continue to emerge in commercial poultry, captive birds and wild bird populations

A new digital platform has been launched to help poultry producers with biosecurity management and response to disease threats

Growers urged to consider both resistance and treatments

Mixing modes of action and maintaining dose rates is key to protecting fungicide efficacy

As wheat growers prepare plans for their T1 and T2 fungicide applications in the coming weeks, experts say careful consideration is needed to maximise disease control while balancing budget constraints

More needs to be done to raise public awareness, say campaigners