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Tesco is still at number one with its market share increasing from 27% to 27.6% over the past year

With a focus on people and quality the key to success for Booths, chair Edwin Booth spoke about the past, present and future of the retailer

Customers could expect to see lower carbon beef products on the retailer's shelves by 2026

As agriculture faces increasing pressure from sustainability drives, Marks & Spencer chair and farmer Archie Norman told the Future Countryside event why the industry should not lose focus of production

Online supermarket Ocado said the launch of the new show had led to an increase in sales of British pork and Lion's Mane mushrooms

Graham’s Family Dairy, Scotland’s largest independent dairy, has seen an increase in sales of cottage cheese equivalent to the weight of two million kilograms per year

The retailer's Farming for Nature scheme developed in response to customer feedback which showed concerns over modern farming methods

A slowdown in food inflation was credited with driving down general inflation, but for many products retail inflation is still much higher than farmgate inflation