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When abortions occur, it is important to understand what is causing them and how these problems can be avoided.

At an AHDB calf management meeting, vet Ali Haggarty discussed the importance of rumen development in achieving a successful weaning process. Katie Fallon reports.

New Prime Minister Liz Truss is under pressure to rethink bovine TB policies, as industry groups warn farmers must have ‘access to all available measures’ if the disease is to be eradicated.

The number of animals slaughtered due to bovine TB in England has fallen by 20 per cent, according to the latest Government figures.

Officials are warning poultry keepers to remain ‘vigilant’ following two further cases of highly pathogenic avian influenza were confirmed in Wales and in Cornwall.

A major focus on improving udder health and milking parlour performance at a Welsh dairy farm has reduced herd somatic cell count to under 100,000 cells/ml for the first time in 15 years. Debbie James reports.

Marks and Spencer (M&S) has become the first UK retailer to sell 100 per cent slower-reared and RSPCA-Assured fresh chicken across its UK stores. 

Milking 10 times in seven days otherwise known as 10 in seven, is becoming a popular option for farmers wanting to reduce labour and improve their work-life balance, but how does it work in practice? Ruth Wills finds out.

A pill based on farmyard dust that would prevent children from developing allergies may be available within five years, a group of scientists has revealed.

An effective lighting system can have several positive physiological effects on herd performance, including increased milk yield and improved fertility.