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Having migrated from a traditional parlour to a multiple robot milking system, a Worcestershire dairy has reverted back to a parlour, as its business follows a process of efficient herd expansion. Geoff Ashcroft reports

Scraping cubicle housing can be one of the most time-consuming parts of the day on some dairy farms, but one Lancashire-based dairy is saving time and labour with a robotic system. James Huyton visited to find out more.

Can an electric UTV be a viable alternative on a livestock farm, or is it better suited to diversification enterprises?

Adding lifting sugar beet and fodder beet to Trivett and Sons’ portfolio of services is an added benefit of purchasing a reconditioned harvester to handle their own crops

Looking to progress in your career in agriculture or interested in apprenticeship opportunities, we take a look at the latest addition to the show.

Contractor Anthony Haimes’ Case Magnum may be heading for its 30th birthday but is still serving him well. Jane Carley reports.

John Deere’s 6155R has long been one of the brand's favoured models for UK farmers. James Huyton speaks to one family business that has been running two machines for some time to find out what the attraction is.

Protein-rich peas and beans are replacing concentrates in the winter ration of sheep and cattle at a Radnorshire farm

While juggling a range of customers, high-output equipment has been fundamental to keep up the momentum during a challenging harvest season for a South Wales contractor.

With a passion to farm, young couple Hollie and George have built up their business bit by bit. Emily Ashworth meets them to find out more