Íæż½ã½ã

Íæż½ã½ã hoped the new chief executive would adopt a long-term vision where traditional Lakeland farming was recognised and rewarded for its benefits to local economy and a sustainable environment

Daniel Lynn looks at current trade trends

Richard Hyde on trade and food supply

Business and social value of marts highlighted at launch of LAA's new data platform

Professor Julia Aglionby said pitching farming for food as the destroyer of nature was 'disingenuous, lazy and damaging'

Íæż½ã½ã said Defra must value the grassland landscapes and biodiversity that upland farms provide

Normally the family aim to milk a herd of around 120 cows, but at the moment they are only milking 70 cows

This week's letters from FG readers

This week from our In your field writer Amy Wilkinson (January 5)

With thousands following their journey online, the Elzinga family pride themselves on the regenerative way they farm in the mountains of Idaho. Emily Ashworth finds out more