Íæż½ã½ã

Íæż½ã½ã's livestock editor Katie Jones discusses the prospects for milk prices in 2025

Emma and her family farm in Abergavenny, Monmouthshire, milking 100 pedigree Holsteins and selling raw milk from the farmgate. They also run 300 North Country Mules. Emma is Monmouthshire NFU chair and volunteers with the Royal Agricultural Benevolent Institution

Íæż½ã½ã's online editor Emily Ashworth reflects on the last few months but urges the industry to remember the value of what farming does

Amy works on her family’s tenanted farm at Halsall, Lancashire. Working mainly with her dad, Amy farms 285 hectares (704 acres) of arable crops and 550 beef cross cattle which are all reared through to finishing. You can follow her on Instagram @amygingewilkinson

This week from Íæż½ã½ã editor Olivia Midgley

"To the farmers who are working tirelessly and spending time alone this Christmas, try to find the courage to reach out – no farmer should be alone at Christmas"

"I have been farming as long as I can remember"

Íæż½ã½ã's Chief Reporter Rachael Brown discusses the Farming Minister's latest appearance as a guest speaker on a webinar hosted by Tenant Íæż½ã½ã Association

The Farm Retail Association (FRA) is a thriving network of farm shops, farmers markets, and pick-your-own businesses which was formed at Birmingham's Farmpick Conference in 1979

Roger Nicholson, 81, helped to build Cannon Hall, the well-loved Yorkshire farm, into what it is today. In the first of a special blog series for Íæż½ã½ã, Roger reflects on what the Budget means for the industry and his time in agriculture