So my time on Defra's Bovine TB Partnership has unexpectedly come to an end. My three-year term ended and was disappointingly, for me, not extended
You have been hiding under a rock for the last 10 years if you know nothing about agri-tech
Kate farms alongside her husband Jim on their farm near Abergavenny, Monmouthshire. Farming 122 hectares (300 acres), the main enterprise consists of 800 breeding ewes and cider made on-site from their orchards. She is a mum of two, runs Kate’s Country School on-farm and is the woodland creation officer for Stump Up For Trees
In his latest article, New Zealand vet Rory Dean, discusses how his client's herds are performing in terms of fertility, looks at some of the disease risks he is faced with, and also discusses his practices current recruitment drive
Let's start with the record-breaking news, although I'm not sure that knowing that February had the highest rainfall in 250 years is the sort of record we want to be hearing about
Ian farms in partnership with his family near Knutsford, Cheshire. They manage 700 commercial pedigree Holstein/Friesians on 445 hectares (1,100 acres). Replacements are homereared and cows are on a composite system. Ian is a representative for Sainsbury’s Dairy Development Group and sits on the AHDB Genetics Advisory Forum
Malcolm Morley is Senior Vice President of the British Veterinary Association
This month, Roger Evans discusses the situation in rural communities, delves into the world of politics and recounts a tale about rats and chainsaws
This week from Íæż½ã½ã editor Olivia Midgley (March 22)
Hollie Blockley and George Sturla set up their meat box business a few years ago and have thoughts on the way new policies could affect Welsh farm businesses